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Loaded with proteins and fibre, Tata -I-Shakti Toor Dal is a heavenly legume used to make Maharashtra special spicy toor dal. Easy to cook and great in taste, this healthy dal has a distinctive sweet and sour taste. Extensively used in Indian cuisine, it is commonly used to prepare dishes like Dal Fry, Sambhar, Puranpoli etc. |
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Express Delivery: In 90 minutes
